In Room Dining

7:30am-11:00am

whole wheat toast, pico de gallo

add smoked salmon* 7

fresh seasonal berries, toasted macadamia nuts

strawberry greek yogurt, housemade honey-almond granola, fresh berries

chive cream cheese, hard-boiled egg, capers, heirloom tomato, red onion, toasted bagel

two farm-fresh eggs any style, choice of pork sausage or applewood smoked bacon, choice of toast

three farm-fresh eggs, choose three: pork sausage, applewood smoked bacon, canadian bacon, tomato, sweet peppers, baby spinach, onions, cheddar cheese, american cheese, goat cheese, choice of toast

two farm-fresh eggs, applewood smoked bacon, arugula, vine-ripened tomato, garlic aioli, toasted challah bread

“fresh from the griddle”, chocolate chips, blueberries or bananas, warm maple syrup, powdered sugar

“fresh off the iron,” seasonal berries, whipped cream, warm maple syrup, powdered sugar

egg whites, asparagus, wilted spinach, roasted red peppers, creamy goat chese feta

two soft-poached eggs, toasted english muffin, grilled canadian bacon, hollandaise

two soft poached eggs, toasted english muffin, smoked salmon, hollandaise

two soft-poached eggs, wilted spinach, caramelized onions, portobello mushroom cap, hollandaise

strawberry greek yogurt

assorted cold cereals or granola

with bananas or fresh berries 9

choice of croissant, bagel, english muffin, wheat, white or rye toast

warm and gooey, cinnamon-caramel pull-apart sticky bun, vanilla cream cheese

banana, apple, spinach, almond milk, honey

apple, cranberry, or pineapple

whole, skim, 2% or almond milk

rumhaven coconut water rum, splash of pineapple juice, la marca prosecco

tito’s handmade vodka, v8 juice, horseradish, pepper, freshly squeezed lemon & lime juices, sriracha and a dash of specialty spice blend, garnished with pimento-stuffed olive, crisp celery, lemon & lime wedges

11:30 am – 4:30 pm

roasted heirloom tomato, fresh mozzarella, torn basil, aged balsamic

tossed in honey buffalo or sweet thai chili sauce, blue cheese or ranch dressing

avocado, pickled ginger, garlic, wasabi-cucumber dressing, everything crisp

golden fried, sweet thai chili

roasted garlic hummus, pickled crudités, kalamata olives, feta cheese, pita bread

baby spinach, feta cheese, candied walnuts, pickled red onion, strawberries, raspberry vinaigrette

crisp romaine hearts, herb focaccia croutons, shaved grana padano, crunchy parmesan streusel, creamy caper dressing
boquerones spanish anchovies on request*

mixed field greens, pickled red onion, cucumber, baby carrots, vine-ripened tomatoes, kalamata olives, white balsamic vinaigrette

quinoa, chickpeas, kalamata olives, cucumber, pickled red onion, heirloom tomatoes, feta cheese, mediterranean vinaigrette

grilled or blackened mahi-mahi, jicama slaw, boom boom sauce, pico de gallo, soft flour tortilla

applewood smoked bacon, aged cheddar cheese, lettuce, vine-ripened tomato, whole-grain mustard aioli, toasted whole wheat bread

roasted garlic hummus, baby spinach, tomato, cucumber, pickled red onion, goat feta cheese, whole wheat wrap

aged cheddar cheese, candied applewood smoked bacon, chipotle aioli, lettuce, vine-ripened tomato, red onion, potato roll

grilled or blackened mahi-mahi, crisp lettuce, vine-ripened tomato, caramelized onions, boom boom sauce, martin’s potato roll

our signature patty grilled to perfection, crisp lettuce, vine-ripened tomato, bermuda onion, choice of american or aged cheddar cheese, potato roll

add applewood smoked bacon 2

white tuna, celery, mayonnaise, crisp lettuce, vine-ripened tomato, toasted wheat bread

butter-griddled new england brioche bun

vanilla ice cream, seasonal berries

graham cracker crust, chantilly cream, fresh raspberry purée

strawberry topping, chantilly cream

choice of cookie monster, chocolate blackout or the classic

served warm, housemade rum sauce, seasonal berry compote, creme anglaise

add ice cream 5

5:00 pm 10:00 pm

maine lobster chunks, sherry-laced

caramelized onions, gruyère cheese, crostini

southern-style sweet corn & bacon maque choux

“fresh from the oven”, honey ricotta, herb oil, tomato jam

old bay seasoning, house cocktail sauce

avocado, pickled ginger, garlic, cucumber-wasabi dressing, everything seasoned crisp

chef’s selection of artisan cheeses and cured meats

baby arugula, feta cheese, shredded mozzarella, aged balsamic

arugula, heirloom cherry tomato, balsamic reduction

crisp romaine hearts, herb focaccia croutons, shaved grana padano, crunchy parmesan streusel, creamy caper dressing
boquerones spanish anchovies on request*

baby spinach, crispy green apples, gorgonzola, candied walnuts, cranberry-maple vinaigrette

mixed field greens, pickled red onions, cucumber, heirloom tomatoes, kalamata olives, white balsamic vinaigrette

pan-seared, smoky roasted yellow corn medley, bacon & onion jam

slow-braised, madeira-coffee crust, garlic whipped potatoes, crispy brussels sprout leaves

rolled bell & evans breast rolled with gruyère, prosciutto, asparagus

grilled, shiitake-dusted, whipped yukon potato purée, molasses-braised shallots

hand-breaded, cocktail sauce, parmesan truffle fries

grilled asparagus, heirloom tomatoes, brandy, lobster butter

fresh pasta, vegetarian bolognese sauce

fresh pasta, vegetarian bolognese sauce

miso honey-glazed, mushroom rice pilaf, grilled asparagus

pan-roasted, blistered heirloom tomatoes, forbidden black rice, honey, lemon & banyuls sprouts

beef short rib brisket patty, cheese, onion crisps, applewood smoked bacon, chipotle, crisp lettuce, vine-ripened tomato, buttered griddled brioche bun, parmesan truffle fries