Midday - Harborside Hotel, Spa & Marina

Your guests will appreciate a much-needed lunch break after a full morning. Consider an express or boxed lunch if you’re short on time, or treat everyone to a themed buffet showing off what Opal has to offer. There’s even an option to customize your buffet or plated lunch based on your group’s preferences. In other words: You can’t go wrong here.
Luncheon Entrees Include: Artisan Salad, French Dinner Roll, Creamy Butter, Farmers Vegetables, Choice of Dessert, Iced Tea, Freshly Brewed Regular, Decaffeinated Coffee and Variety of Hot Teas
For more than one selection, add 2- per guest

Select a Salad
Select one

Baby Iceberg Wedge Country Olives, Heirloom Tomatoes, Smoked Bacon, Local Blue Cheese, Torn Croutons, Buttermilk Dressing

Farmers Salad Cultivated Greens, Cucumbers, Shaved Carrot, Roasted Beets, Candied Nuts, Dried Cranberries, Honey-Balsamic Dressing

Caesar Salad Torn Hearts of Romaine, Creamy Garlic-Caper Dressing, Grated Pecorino Romano Cheese, Oven Baked Ciabatta Croutons

Main Course
Select one

Glazed Sattler Chicken | 28
Wild Mushrooms, Roasted Fingerling Potatoes, Pan Sauce

Baked Local Haddock | 29
Old Bay Bread Crumbs, Quinoa, Sherry Lobster Sauce

Grilled Sirloin | 32
Seared Cipollini Onions, Potato Puree, Pan Sauce

Gulf of Maine Salmon | 33
Tomato Basil Couscous, Chardonnay Butter

Marinated Grilled Tofu | 26
Jasmine Rice, Yellow Thai Curry

From The Pastry Shop
Select one
Flourless Chocolate Cake Chocolate Ganache`, Chocolate Sauce (GF)

Lemon Ricotta Cheese Cake Lemon Curd, Wild Maine Blueberry Compote, Honey Tuile Crisp

Mini Wild Maine Blueberry Tart Raspberry and Lemon Sauce, Chantilly Cream

Valrhona Chocolate Mousse Chocolate Crumbs, Raspberries, Whipped Cream

Large Plate Salads includes: Cup of Soup, French Dinner Roll and Creamy Butter, Iced Tea, Freshly Brewed Regular, Decaffeinated Coffee and Variety of Hot Teas

Select a Soup
Chicken & Corn Chowder Common Crackers

Butternut Squash Soup Maine Cranberries,
Pumpkin Oil

Local lobster Bisque Sherry, Stewed Cream

Farmers Vegetable Soup Garden Pesto

Select a Salad

Club Chicken Caesar Salad | 26
Torn Hearts of Romaine, Creamy Garlic-Caper Dressing, Grated Pecorino Romano Cheese, Oven Baked Ciabatta Croutons

Downeast Lobster Salad | 30
Summer Harvest Lettuce, Snipped French Beans, Roasted Beets, Cured Olives, Seal Cove Goat Cheese, Heirloom Tomatoes, Fresh Picked Lobster Salad, Sherry Vinaigrette

Grilled Sirloin Salad | 30
Mixed Greens, Garlicky Long Beans, Herb Roasted Tomatoes, Grilled Portobello Mushrooms, Gorgonzola, Toasted Pine Nuts, White Balsamic Vinaigrette.

Chef’s Salad | 26
Mixed Field Green Salad, Julienne Ham, Turkey, Swiss Cheese, Hard Boiled Egg, Cucumbers, Tomatoes, and House Vinaigrette

Earth Bowl | 26
Tender Leafy Greens, Roasted Beets, Cherry Tomatoes, Cucumbers, Goat Cheese, Marinated Roasted Peppers, Grilled Plant Based Burger, Herb Vinaigrette (V)(GF)

Farmers Salad Crisp Vegetables, Honey-Dijon Dressing

Balsamic Tomato and Cucumber Salad

Roasted Maine Potatoes

Locally Harvested Vegetables

French Rolls and Creamery Butter

Assorted Hand-Crafted Petit Desserts

Freshly Brewed Regular, Decaffeinated Coffee and Variety of Hot Teas

Selection of Two Entrees
Borolo Braised Short Ribs Crispy Root Vegetables, Pan Jus, Horseradish Cream

Herb Roasted Sliced Sirloin Wild Mushroom, Pan Sauce

Chicken Piccata Capers, Lemon Parsley Sauce

Chicken Marsala Foraged Mushrooms,Marsala
Wine Reduction

Baked Haddock Old Bay Bread Crumbs, Lobster Sherry Cream

Soy Glazed Native Salmon Warm Soba Noodles

Marinated Grilled Tofu Crumbled Cashews,
Scallions, Charred Peppers, Hunan Sauce

Farmers Field Green Salad Garden Vegetables, House Vinaigrette

Traditional Cornbread Whipped Creamery Butter

Creamy Maine Potato Salad

Coleslaw with Julienne Vegetables

Brown Sugar Baked Beans (V)

Selection of Two Entrees
Grilled Sirloin Burgers

Maple Chipotle Barbequed Chicken

Barbequed Pulled Pork

Plant Based Burgers (V) (GF)

Lettuce, Local Tomatoes, Shaved Red Onion

Brioche Rolls, Gluten Free Rolls

Selection of Sliced Cheese and Condiments

Assorted Cookies

Ice Tea

Freshly Brewed Regular, Decaffeinated Coffee and Variety of Hot Teas

Chicken Corn Chowder

Coleslaw Vegetable Julienne

Garden Salad Tomatoes, Cucumber, Red Onion, Carrots, Radishes, Bell Peppers, Broccoli Florets, Mushrooms, Onions, Radishes, Candied Walnuts, Vinaigrette Dressing and Creamy CLUB Dressing

Red Irish Potato Salad Leaf Parsley

Lettuce, Local Tomatoes Shaved Red Onions,
Quick Pickles

Sliced Roast Beef, Honey Maple Ham, Breast of Turkey, Marinated Grilled Tofu

Provolone, Cheddar and Swiss Cheeses

CLUB Chicken Salad Sundried Cranberries

Kaiser Rolls, Marble Rye Bread, Wheat Bread, Gluten Free

Mayonnaise, Horseradish, Dijon Mustard

Assorted Deli Style Chips

Fresh Bakes Cookies

Ice Tea

Freshly Brewed Regular, Decaffeinated Coffee and Variety of Hot Teas

15 guest minimum

Select a Soup
Chicken & Corn Chowder Common Crackers

Butternut Squash Soup Maine Cranberries,
Pumpkin Oil

Local lobster Bisque Sherry, Stewed Cream

Farmers Vegetable Soup Garden Pesto

French Dinner Rolls, Creamery Butter

Farmers Market Salad Heirloom Tomatoes, Bleu Cheese Crumbles, Hard Boiled Egg, Red Onion, Cucumber, Rustic Crouton, Shallot Vinaigrette

Baby Spinach & Arugula Salad Grilled Portobello Mushrooms, Onions, Tomatoes, Roasted Beets, Cucumbers, Toasted Sunflower Seeds, Vinaigrette

Select Two Proteins

Grilled Marinated Free Range Chicken

Grilled Marinated Sirloin Steak

Grilled Gulf of Maine Salmon

Grilled Marinated Tofu

Assorted Hand-Crafted Petit Desserts IceTea

Freshly Brewed Regular, Decaffeinated Coffee and Variety of Hot Teas

Includes Assorted Kettle Cooked Potato Chips, Fresh Baked Cookies, Dessert Bars, Ice Tea

Freshly Brewed Regular, Decaffeinated Coffee and Variety of Hot Teas

Select Two Salads

Farmers Field Green Salad Garden Vegetables,
Red House Vinaigrette

Caesar Salad Croutons, Parmesan Cheese, Caesar Dressing

Spinach & Arugula Salad Grilled Portobello Mushrooms,Onions,Tomatoes,RoastedBeets, Cucumbers, Toasted Sunflower Seeds, Club Vinaigrette

Farfalle Pasta Salad Roasted Vegetables

Select (two or three) Sandwiches

Selection of Two Sandwiches 26- per guest
Selection of Three Sandwiches 29- per guest

French Ham & Cheese B&B Pickles, Gruyere, Lettuce, Local Tomato, Tarragon Mustard, Brioche Roll

Roasted Turkey Cheddar, Bacon, Lettuce, Local Tomato, Cranberry Mayonnaise, Multigrain Bread

Roast Beef Lettuce, Tomato, Shaved Red Onion, Provolone Cheese, Horseradish Mayonnaise, Ciabatta Roll

Chicken Salad Sun Dried Cranberries, Mayonnaise, Lettuce, Local Tomato, Multigrain Bread

Roasted Vegetables Red Pepper Hummus, Spinach, Goat Cheese, Ciabatta Roll

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