Menus
Menus
- Poolside Menu
new amsterdam lemon vodka, cruzan aged light rum, plump blueberries, hand-picked mint sprig, fresh-pressed agave lemonade, splash of sparkling soda, lemon wedge, garden-snipped thyme
ty law’s corvus grilled pineapple vodka, fresh-pressed pineapple & lime, orange curaçao, orgeat
tito’s handmade vodka, fresh-pressed cranberry, ginger liqueur, spiced syrup, dash of sparkling soda, candied ginger
cruzan aged light rum, fresh-pressed pineapple & persian limes, dash of bitters, pomegranate juice, toasted coconut syrup, golden pineapple wedge, garden-snipped mint sprig
cruzan aged light rum, bacardi black rum, fresh-pressed lemons & persian limes, valencia orange juice, pure squeezed ecuadorian maracuya passion fruit, blossom honey, island spices, orange slice
tito’s handmade vodka, house bloody mary mix, fresh celery, freshly grated horseradish, rosemary-skewered olive, cherry tomato, spicy pepper
red or white wine, bacardi superior rum, fresh-squeezed lemon, persian lime, valencia orange juice, touch of 100% organic agave nectar
cruzan aged light rum, cream of coconut and fresh pineapple, topped with bacardi spiced rum
cruzan aged light rum and your choice of strawberry, banana or raspberry
sauza silver tequila, splash of orange juice, sour mix and lime, your choice of the classic, pomegranate, raspberry or strawberry
baileys irish cream, kahlúa, new amsterdam vodka and ice cream, topped with whipped cream
(italy) fresh citrus flavors, hints of honey and flowers
(italy) delicate nuances of rosewater, lychee, apple and pear flavors
(central coast, ca) creamy tropical fruit & spice, toasty oak
(sonoma valley, ca) pristine deliciousness, notes of pineapple, mango, citrus
(côtes de provence, france) brilliant coral pink color, fresh watermelon, cherry, subtle citrus, lavender
(north coast, ca) black cherry & cassis aroma, plush ruby in color, flavors of blackberry, raspberry, clove, cinnamon spice
(california) aromas of black cherry, plum, hint of bittersweet cocoa powder
tito’s handmade vodka, fresh-pressed persian limes & pineapple, blackberry shrub, hand-picked mint sprig, splash of sparkling soda
sauza silver tequila, fresh-pressed lemons, muddled grapefruit, garden-snipped thyme sprig
aperol, strawberries, fresh-pressed lemons, 100% organic agave nectar, topped with la marca prosecco
bacardi coconut rum, cruzan aged light rum, fresh-pressed persian limes & pineapple, toasted coconut syrup, golden pineapple wedge
bombay gin, st~germain elderflower liqueur, fresh-pressed persian limes & cranberry juice, muddled grapefruit, splash of sparkling soda
cruzan aged light rum, fresh-pressed persian limes, hand-picked mint sprig, touch of 100% organic agave nectar, splash of sparkling soda
a blueberry twist on the original – stoli blueberry vodka, blueberry jam, hand-picked mint sprig, fresh-pressed persian limes, touch of 100% organic agave nectar, splash of sparkling soda
a tropical twist on a classic – cruzan aged light rum, fresh-pressed pineapple juice & persian limes, mint-pineapple shrub, touch of 100% organic agave nectar, splash of sparkling soda, hand-picked mint sprig
milagro silver tequila, aperol, fresh-pressed lime & orange, touch of 100% organic agave nectar
sauza silver tequila, fresh-pressed persian limes, valencia orange juice, touch of 100% organic agave nectar, lime wheel
sweet & refreshingly tart, sauza silver tequila, pomegranate juice, fresh-pressed persian limes, touch of habanero shrub, lime wheel
(boston, ma) samuel adams brewery’s seasonal selection, ask your server for the season
(boston, ma 4.8% abv) full, smooth body with a wide spectrum of malt flavors ranging from slightly sweet to roasted
(netherlands 5% abv) smooth, nicely blended bitterness, clean finish
(mexico 4.6% abv) a crisp pilsner-style lager with a fruity honey aroma and a touch of malt
(mexico 4.6% abv) fruity honey aroma and a distinctive hops flavor
(leuven, belgium 5.2% abv) balances fruity malty sweetness with crisp hops bitterness and ends with a soft, dry finish
(orno, me 7% abv) new england IPA, hazy yet light malt with a big dry hop provides tangerine, mango and red berry flavors
(california 4.5% abv) ask your bartender or server for today’s selection
(16 oz. aluminum) exclusive beechwood aging results in a crisp, clean, balanced taste
(16 oz. aluminum) subtle, elegant hops aroma with a clean, balanced finish
(16 oz. aluminum) michelob ultra’s extended mashing process achieves a lighter body and a clean, smooth taste
(16 oz. aluminum) hop-forward flavor, solid malt character, smooth with a light to medium body, crisp, clean finish
(alcohol-free) ask your server for our current selection
fresh-squeezed california lemons, blueberry jam, 100% organic agave nectar, splash of sparkling soda
fresh-pressed persian limes, valencia orange juice, 100% organic agave nectar, splash of sparkling soda
hand-battered tenders with choice of barbecue or sweet honey mustard sauce
crispy prosciutto, toasted pignoli, chili flake, parmigiano-reggiano, dark balsamic syrup
italian pepper rings, garlic butter, zucchini chips, pomodoro, lemon aioli
melted mozzarella, crispy farmer’s toast
crushed roma tomatoes, fresh mozzarella, basil pesto
sweet italian sausage, pepperoni, parma prosciutto, fontina, mozzarella, spicy pomodoro, basil
mozzarella, fontina, asiago and ricotta cheeses
sun-ripened seasonal fruit, toasted nut granola, vanilla yogurt
farmer’s greens, avocado, kalamata olives, heirloom tomato, cucumbers, pickled peppers, gorgonzola, house vinaigrette
hearts of romaine, ciabatta croutons, parmigiano-reggiano, creamy caesar dressing
maine lobster salad 20 | gulf of maine salmon* 12 | grilled free-range chicken 9 | plant-based burger 8 | grilled sirloin* 12
artisanal butcher’s blend of beef, fontina cheese, black truffle aioli, soft baked roll
a long-established new england favorite – freshly picked lobster meat and a touch of seasoned mayonnaise, butter-toasted roll
thin, crispy cutlet, roasted pepper marmellata, parma prosciutto, provolone, arugula, tomato-basil aioli, crusty bread
avocado, provolone cheese, lettuce, tomato, tomato-basil aioli, brioche bun
amber ale-battered haddock fillet, aged provolone cheese, lettuce, tomato, tartar sauce, butter-baked roll
jumbo ice cream cone drizzled with chocolate
creamy vanilla ice cream, chewy jumbo chocolate chip cookies
served with fresh berries and french fries
honey mustard or barbecue sauce
cheese or pepperoni
two mini all-beef burgers with american cheese
toasted multigrain or white bread, melted american cheese
spaghetti & parmesan cheese
bananas, ice cream, oreo cookies, whipped cream
fresh strawberries, bananas, ice cream
chocolate or vanilla ice cream, whipped cream, sprinkles
a frozen concoction of fresh-squeezed lemon juice and strawberries