Seaworth Spirit Room

tito’s handmade vodka, pressed pineapple, lime, agave, mint, tiki bitters

bacardi anejo cuatro 4yr rum, filthy cherry syrup, angostura bitters, chocolate bitters

stoli blueberi vodka, st~germain liqueur, fresh-pressed lemon, topped with elderflower foam, blueberry pick

21 seeds grapefruit hibiscus tequila, fresh pressed lime, agave finshed with fever-tree sparkling pink grapefruit

grey goose la poire vodka, st~germain elderflower liqueur, pressed lemon, grapefruit bitters, finished with ginger beer

bombay sapphire gin, jugo verde, st~germain elderflower liqueur, grapefruit bitters, coconut water

aperol, strawberries, pressed lemon & agave, topped with La Marca Prosecco

sombra mezcal, stinging bee syrup, pressed pineapple & lime, smoked chili bitters

maker’s mark bourbon, simple syrup, cherry bitters

diplomatico planas and mantuano aged rums, dry curacao, pressed lime & pineapple

tito’s handmade vodka, premium imported san marzano tomatoes, pure squeezed lemon and celery juices, balsamic vinegar, freshly grated horseradish, grey celtic sea salt and spices, rimmed with old bay, garnished with rosemary-skewered olive, cherry tomato, spicy pepper

rumhaven coconut water rum, pressed lime, agave, mint, splash of bubbles

bacardi pineapple rum, pressed pineapple, freshly pressed lime, agave, mint, splash of bubbles

bacardi superior rum, pressed lime, mint, agave, splash of bubbles

sauza hacienda siver tequila, pressed lime and agave

milagro silver tequila, pomegranate juice, fresh-pressed lime, floater of grand marnier “sea foam”

suntory whisky toki, st~germain elderflower liqueur “sea foam”, pressed lemon, guava syrup

rumhaven coconut water rum, cream of coconut, freshly pressed pineapple, benvolio prosecco and pineapple wedge

sombra mezcal, pressed lemon, agave, angostura bitters, topped with benvolio prosecco

hendrick’s gin, pressed lemon, raspberry “sea foam”

hendrick’s gin or tito’s handmade vodka, dry vermouth, olive brine, garnished with your choice of stuffed olive

fresh-pressed raspberries, persian lime and valencia orange juices, witha touch of organic agave nectar

hand-picked mint, pressed persian lime, ripe blueberries, organic agave nectar topped with bubbles

hoppy, grapefruity, refreshing

spiced belgian-style wheat ale brewed with real orange, lemon and lime

balances fruity, malty sweetness with crisp hop bitterness and ends with a soft, dry finish

medium-bodied flavor with roasted caramel malt for a subtle sweetness

budweiser, bud light, miller lite, michelob ultra, blue moon belgian white

corona extra, corona light, heineken, modelo especial

heineken 0.0 (alcohol free) 6

real vodka + real juice, low sugar and gluten-free, please ask your server for available flavors

unfiltered and refreshing german-style wheat beer is full of flavor yet light on the palate. authentic hefeweizen yeast creates the compelling aromas of bananas, citrus and cloves

intense bouquet of tangerine and candied orange peel entices the nose while flavors of clementines, valencia orange and subtle caramel provide counterpoint to an assertive bitterness and rich malt character

lighter-bodied with a tropical hop aroma and flavor – smooth, easy drinking and refreshing

100% florida orange juice, bright notes of orange, mango and other citrus fruits shine through like the perfect florida sunset

single ale treated with a generous amount of guava, this is designed in the spirit of the classic cuban treat, pastelitos de guayaba. it is light, refreshing and fruity

inspired by the hawaiian islands, instant sweet taste with tart finish

east coast-style, grapefruit, pineapple and caramel melts

italy { light, refreshing, crisp}

champagne, france {citrus, honey, floral, minerals and brioche}

north coast, california {tangerine, peach, pear, melon and pineapple}

marlborough, new zealand {bold stone fruit, grassiness}

friuli, italy {green apple, pear, crisp and clean finish}

moneterey, california {meyer lemon, bosc pear and nectarine}

williamette valley, oregon { melong, honeycrisp apple, gooseberry and citrus}

columbia valley, washington {sweet lime and peach with subtle mineral notes}

california {brown spice, citrus and tropical fruit}

california {baked apple, accents of butter and vanilla}

russian river valley, california {green apple, orange zest and apple pie}

Provence, France {elegant, balanced}

languedoc-roussillon, france {clean and fresh, bright red fruit flavors}

california {strawberry, black cherry, plum}

monterey, sonoma, santa barbara, california {90pts. red cherry, raspberry, wild strawberry and spice}

sonoma, california {cocoa, allspice, black tea notes}

columbia valley, washington {chocolate and dark cheries}

napa & sonoma, california {dark berries, licorice and espresso alongside lots of richness}

california {dark berry fruits and velvety tannins}

sonoma county, california {black cherry, blackberry and cassis}

california {silky cassis, spice}

alexander valley, california {dense flavors of dried blueberry, bramble berry and dark cocoa}

napa valley, california {intense dark fruit aroma, notes of sweet herbs, clove, vanilla, dark chocolate and toasty oak}

california

santa lucia, highlands, california

mendoza, argentina

suisun valley, california

napa valley, california

mt.veeder, napa valley, california {warm blackberries, cassis and wild blueberries with hints of violets, dark chocolate, cigar box and mint}

howell mountain, napa valley, california {blackberry, rosemary, subtle asian spice and a hint of petit verdot}

napa valley, california {generous notes of dark chocolate with a blue and black fruit flavor explosion, finishing with a subtle whisper of rose petal}

alexander valley, california, sonoma county, california {raspberry, dried blood orange, violet and black tea}

howell mountain, napa valley, california {dark ripe berries, black cherry and espresso bean}