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Call 561.274.3289 for Reservations
Rosemary, Roasted Garlic, Smoked Sea Salt, Wild Blueberry Butter, Parmesan Fonduta
Classic Cocktail Sauce, Pickled Vegetables, Charred Lemon
Garam Masala, Coconut Rita, Pistachio Dukkah
Cold Water Lobster, Smoked Tomato Compote, Saffron Aioli
Whipped Goat Cheese, Prosciutto Crisps, Fig, Pomegranate, Crushed Pistachio, Honey
Warm Black-Eyed Pea Salad, Iberico Tasso Ham, Sweet Corn Espuma, Puffed Rice, Scallion Oil
Crisp Romaine, Herb Focaccia Croutons, Shaved Grana Padano, Crunchy Parmesan Streusel, Creamy Caesar Dressing
*Boquerón’s Spanish Anchovies on Request
Lobster Chunks, Crostini, Micro Herbs
Power 3 Greens, Heirloom Tomato, Cucumber, Goat Cheese, Puffed Quinoa, Toasted Almonds, Lemon Raisin Vinaigrette
Grilled Filet Mignon, Truffle Leek Butter, Panko Crusted Lobster, Charred Asparagus, Whipped Yukon Potato, Sauce Bordelaise
Bell & Evans Free Range Chicken, Baby Potatoes, Roasted Root Vegetables, Lemon Raisin Marmalata, Natural Pan Sauce
Roasted Sweet Corn, Butter Poached Wild Mushrooms, Power Greens, Jasmine Rice, Lemongrass Jus
Rosemary & Sea Salt Crusted Beef, Roasted Wild Mushrooms, Potato Gratin, Charred Asparagus, Sauce Bordelaise
Saffron Fregola, Charred Asparagus Salad, Crispy Shallots, Sofrito Butter, Chimichurri
Jumbo Gulf Shrimp, Wood Fired Artichoke, Baby Greens, Heirloom Tomato, Calabrian Chili, Lemon Saffron Butter
Handmade Ravioli, San Marzano Sauce, Torn Basil, Unfiltered EVOO
Call 561.274.3289 for Reservations