Lunch

lightly dusted, calabria pepper aioli, crispy zucchini, sweet tomato chips, house pomodoro sauce

tequila lime cocktail sauce, lemon infused evoo

roasted garlic & herbs, sun-dried tomato pesto, toasted flatbread, evoo

caramelized onion, sea salt, honey butter

sweet lobster chunks, rich lobster sherry cream, oven-baked crostini

crafted old country charcuterie & artisan cheese, whole grain mustard, fig jam, truffle honey, cornichons, sun-dried fruits, candied walnuts, artisan crackers

citrus vinaigrette, cucumber, red onion, capers, radish, soy pearls, aleppo chili

flash-fried, shaved parmesan, whole grain mustard & truffle aioli

sweet fennel sausage, house sliced meatballs, fontina, mozzarella, spicy tomato sauce, torn basil

roasted foraged mushrooms, mozzarella & ricotta cheeses, white truffle essence, balsamic-dressed baby arugula

a classic, oven-roasted tomatoes, fresh mozzarella cheese, housemade pomodoro sauce, torn basil

pecorino cream sauce, shaved prosciutto, gorgonzola, caramelized pears, arugula, fig vincotto

crisp romaine, herb focaccia croutons, shaved grana padano, crunchy parmesan streusel, creamy caesar dressing

*boquerones spanish anchovies on request

tender field greens, oven-roasted tomatoes, sweet walnuts, sliced crisp pear, parmesan cheese, sweet white balsamic vinaigrette

sun-ripened heirloom tomatoes, sweet basil, creamy burrata cheese, balsamic reduction, cold-pressed olive oil

add prosciutto 5-

mixed greens, avocado, heirloom tomato, red onion, roasted red peppers, cucumbers, radish, feta cheese, white balsamic vinaigrette

grilled, blackened or tempura-battered local fish, salsa fresca, crispy slaw, jack cheese, chipotle aioli, warm flour tortilla

grilled chicken breast, tangy bbq sauce, swiss cheese, applewood smoked bacon, field greens, tomato, warm brioche bun

grilled butcher block blend, sliced garden tomato, crispy smoked bacon, pickle barrel sweet onions, housemade balsamic aioli, toasted bakery-fresh brioche bun, choice of cheese: provolone, gorgonzola, american, swiss, cheddar

oven-roasted turkey breast, wheatberry bread, provolone, crisp lettuce, sliced garden tomato, ripe avocado, crispy smoked bacon, housemade roasted garlic aioli

grilled, blackened, or fried, arugula, sliced vine-ripened tomato, lemon caper aioli, brioche bun

braised short rib, fontina cheese, caramelized onions, roasted red peppers, smoked pimento aioli, arugula, texas toast

rich creamy tomato sauce, fresh broccolini, heirloom tomatoes, burrata

pan-seared all-natural medallions, pinot grigio, lemon, capers, fresh linguine pasta, crispy artichoke

basil risotto, asparagus, heirloom tomato, lemon butter

house recipe butcher’s block meat simmered with san marzano tomatoes, basil, fresh heirloom tomatoes, shaved parmesan

lemon & herb risotto, roasted red peppers, pineapple salsa, coconut beurre blanc

cauliflower purée, wild mushrooms, baby peppers, chopped broccolini, red wine demi-glace