Menus
Menus
- All Day Menu
molten monterey jack & cheddar cheeses, nueske’s bacon, jalapeño, stone-ground tortilla chips
local whitefish, pickled onions, jalapeños, hearth-baked crackers
tomato bruschetta, marinated artichokes, stone-ground tortilla chips
bourbon bacon jam, goat milk cheese, crostinis
red onion jam, gorgonzola, applewood smoked bacon, mini brioche buns, truffle frites
garlic, ginger, cracked sea salt, sriracha dipping sauce
local handcrafted cheeses, fig jam, spiced nuts, hearth-baked crackers
brown butter, lemon, parmesan
blue cheese dressing
baby iceberg lettuce, applewood smoked bacon, roasted peppers, country olives, heirloom tomatoes, creamy blue cheese dressing
herb focaccia croutons, shaved grana padano, crunchy parmesan streusel, creamy caesar dressing
signature custom beef grind, marinated tomatoes, earthy mushrooms, fire-roasted peppers, garlicky french green beans, gorgonzola cheese, crisp local greens, crispy onions, herb vinaigrette
mojo-marinated grilled chicken, torn romaine leaves, herb focaccia croutons, shaved grana padano, crunchy parmesan streusel, creamy caesar dressing
impossible™ plant-based burger, local greens, sunflower seeds, roasted tomatoes, portobello mushrooms, mozzarella cheese, sweet peppers, marinated olives, avocado, garden herb pesto, buttermilk ranch
butcher-cut chicken breast, crisp greens, applewood smoked bacon, cucumbers, tomato, avocado, roasted peppers, goat cheese, rustic croutons, honey balsamic vinaigrette
butcher’s grind turkey burger, local lettuce, roasted beets, crumbled goat cheese, dried cranberries, candied walnuts, avocado, rosemary tomato jam, house vinaigrette, balsamic syrup
pan-seared georges bank haddock, locally farmed greens, roasted tomatoes, marinated artichokes, pickled peppers, french beans, goat cheese, tomato jam, balsamic vinaigrette
signature custom beef grind, local lettuce, tomato, red onion, american cheese, toasted brioche bun
spiced artisan lamb burger, caramelized onions, aged feta cheese, artisan field greens, tomato, tzatziki sauce, toasted brioche bun
butcher’s grind turkey, aged cheddar, rosemary tomato jam, local lettuce, avocado, sauce, toasted brioche bun
signature custom beef grind, bayou cajun spice, ipa-braised onions, local lettuce, applewood smoked bacon, blue cheese, toasted brioche bun
signature custom beef grind, aged cheddar, roasted tomatoes, local lettuce, applewood smoked bacon, roasted garlic aioli, toasted brioche bun
plant-based burger, local greens, grilled portobellos, melted mozzarella, vine-ripened tomato, avocado, spicy aioli, toasted brioche bun
signature custom beef grind, applewood smoked bacon, aged cheddar, fried hen’s egg, avocado, crispy onions, local lettuce, roasted garlic aioli, toasted brioche bun
pan-seared georges bank haddock, sharp provolone, local greens, vine-ripened tomato, avocado, housemade tartar, toasted brioche bun
parmesan & truffle oil
herbs & sea salt
horseradish mustard
herbed ranch
all-natural free-to-roam chicken, cranberry-apple chutney, roasted fingerling potatoes, grilled vegetables
flame-grilled 12 oz. new york strip, grilled vegetables, truffle & sea salt-dusted frites, steak sauce
fries, house slaw, housemade tartar, malt vinegar
strawberry-soaked pound cake, macerated strawberries, sweet chantilly cream
double chocolate mousse, graham cracker crumbs, torched marshmallow
layers of buttery graham cracker, key lime custard, fresh whipped cream, key lime zest
fresh lemons, organic agave nectar, splash of sparkling soda
muddled watermelon, organic agave nectar, fresh mint, fresh lime juice
fresh raspberries and basil, fresh lime and orange juices with a touch of organic agave nectar
acqua panna or s.pellegrino
Many items on this menu contain ingredients that are not listed; please inform your server of any food allergies or dietary restrictions. Consumption of raw or undercooked food may result in an increased risk of foodborne illness.
110 SAGAMORE ROAD, BOLTON LANDING, NY 12814 USA