Dinner

Sweet Onion, Rosemary, Sea Salt Whipped Balsamic Butter

Vine Ripened Tomato, Garlic, Torn Basil, Cold Pressed Olive Oil, Aged Balsamic, Crisp Ciabatta Toast

Maple Brook Farms Burrata, Fresh Mission Figs, Poached Quince, Parma Prosciutto, Aged Balsamic, Crisp Olive Oil Bread

Brodo Braised, Aged Sheep’s Milk Cheese, Pomodoro

Blistered Tomatoes, Peas, Lemon Butter, Parsley, Grilled Bread

Crispy Prosciutto, Toasted Pignoli, Chili Flake, Parmesan-Reggiano, Dark Balsamic Syrup

Warm Tuscan Potatoes, Italian Bacon, Calabresse Aioli, Sun-Dried Peppers

Chilled Jumbo White Shrimp “Cocktail Style”, Lemon Agrumato Oil, Sea Salt, Tomato-Horseradish

Toasted Garlic, White Wine, Calabrian-Chili Broth, Fettunta

Spiced Honey, Brulee Fig, Toasted Pignolis, Pickled Shallots, Fettunta Bread

Antipasto Della Casa – A Complete Tasting of our Handcrafted Formaggi and Salumi With All the House-Made Accompaniments

Creamy Lobster Bisque, Lobster Chunks, San Marzano Oil

Creamy Caper Dressing, Ciabatta Croutons, Parmigiano-Reggiano

Baby Iceberg, Toasted Pignolis, Bacon, Heirloom Tomatoes, Roasted Sweet Peppers, Beldi Olives, Creamy Gorgonzola Dressing

Heirloom Cherry, Kumato and Vine Ripened Tomatoes, Lemon Agrumato Oil, Aged Balsamic, Basil Leaves, Roasted Beet, Maldon Sea Salt, Mozzarella

Mixed Lettuces, Cucumber, Heirloom Tomato, Sweet Finger Peppers, Kalamata Olives, Gorgonzola Dolce, Crispy Onion, White Balsamic Dressing

Small Farms Chicken, Sicilian Pesto, Whipped Ricotta, Pecorino, Chili Flakes, Toasted Pistachio

San Marzano Tomatoes, Basil, Stracciatella, Hand Rolled Meatballs

Overnight Short Rib Ragu, Blistered Tomatoes, Parmesan-Reggiano, Mozzarella

Butter Poached Lobster, English Peas, Beech Mushrooms, Garlic Spinach, Lobster Sugo

Garlic-Lemon Steamed Little Neck Clams & Shrimp, Bucatini Pasta, Garden Peas, Saffron, Scampi Butter, Sicilian Olive Oil

Spicy Tomato Broth, Pasta Al Nero Di Seppia, Clams, Maine Lobster, Shrimp, Octopus, Local Fish, Grilled Ciabatta

Tuscan Mash, Garlic Spinach, Capers, White Wine, Lemon Butter Sauce

Pomodoro Sauce, Fresh Basil, Fontina, Spaghetti

Toscana Style Potatoes, Eggplant Caponata, Black Garlic, Orvieto Citrus Butter, Verdure

Grilled East Coast Halibut, Succotash di Aragosta, Italian Bacon, Lobster Sugo

Grilled Filet of Beef, Maine Lobster Tail, Whipped Gold Potatoes, Pan-Roasted Vegetables, Masciarelli Reduction & Salsa di Aragosta

12-14oz. Chargrilled Veal Rib Chop, Salsa Marsala, Fungo Selvatico, Tuscan Potatoes, Rapini

Mushroom and Pearl Onion Agrodolce, Whipped Gold Potato, Bone Brodo

Prosciutto, Fontina, Wild Mushroom, Sage, Madeira, Garlic Spinach, Whipped Gold Potato

Tito’s Handmade Vodka, Fresh Pressed Persian Limes, Fresh-Squeezed Pineapple, Blackberry Shrub, Hand-Picked Mint Sprig, Splash of Sparkling Soda

New Amsterdam Citron Vodka, Cruzan Aged Light Rum, Plump Blueberries, Hand-Picked Mint Sprig, Fresh-Squeezed Agave Lemonade, Splash of Sparkling Soda, Lemon Wedge, Garden Snipped Thyme

Effen Cucumber Vodka, Valencia Orange Juice, Organic Agave Nectar, Fresh Pressed Persian Limes, Sparkling Soda, Hand-Picked Mint Sprig

Cruzan Aged Light Rum, Bacardi Black Rum, Fresh-Squeezed California Lemons, Fresh Pressed Persian Limes, Valencia Orange Juice, Pure Squeezed Ecuadorian Maracuya Passion Fruit, Blossom Honey, Island Spices, Orange Slice

Sauza Silver Tequila, Fresh-Squeezed California Lemons, Muddled Grapefruit, Garden Snipped Thyme Sprig

Jim Beam Bourbon, Amaretto, Triple Sec, Pressed Persian Limes, Fresh-Squeezed Pineapple, Valencia Orange Juice, Pomegranate Shrub, Garden Snipped Mint, Golden Pineapple Wedge

(Sour and Sweet) Grey Goose Vodka, Campari, Fresh-Squeezed California Lemons, Organic Agave Nectar, Benvolio Prosecco Float, Snipped Rosemary Sprig

Tito’s Handmade Vodka, House Bloody Mary Mix, Fresh Celery, Grated Horseradish, Rosemary Skewered Olive, Cherry Tomato, Spicy Pepper

Red or White Wine, Bacardi Mango Rum, Fresh-Squeezed California Lemons, Fresh Pressed Persian Limes, Valencia Orange Juice, Touch of Organic Agave Nectar

Bombay Gin, St. Germain Elderflower Liqueur, Fresh-Squeezed Persian Limes, Fresh Pressed Cranberry Juice, Muddled Grapefruit, Splash of Sparkling Soda

This Tasty Concoction Will Have You Saying its Name From The Very First Sip. Tanteo Jalapeño Tequila, Cointreau, Organic Agave Nectar, Fresh Pressed Persian Limes, Hand-picked Cilantro

Bacardi Coconut Rum, Cruzan Aged Light Rum, Fresh Pressed Persian Limes, Fresh-Squeezed Pineapple, Toasted Coconut Syrup, Golden Pineapple Wedge

Sauza Silver Tequila, Fresh Pressed Limes, Valencia Orange Juice, Touch of Agave Nectar, Lime Wheel

Tanteo Jalapeño Tequila, Fresh Pressed Persian Limes, Valencia Orange Juice, Touch of Organic Nectar, Jalapeño Pick

Sauza Silver Tequila, Pure Squeezed Ecuadorian Maracuya Passion Fruit, Fresh Pressed Persian

Cruzan Aged Light Rum, Fresh Pressed Persian Limes, Hand-Picked Mint Sprig, Touch of Organic Agave Nectar, Splash of Sparkling Soda

A Blueberry Twist on the Original – Stoli Blueberi Vodka, Blueberry Jam, Hand-Picked Mint Sprig, Fresh Pressed Persian Limes, Touch of Agave Nectar, Splash of Sparkling Soda

A Tropical Twist on a Classic – Cruzan Aged Light Rum, Fresh-Squeezed Pineapple Juice, Fresh Pressed Persian Limes, Mint-Pineapple Shrub, Touch of Agave Nectar, Splash of Sparkling Soda, Hand-Picked Mint Sprig

Grey Goose LaPoire Vodka, Limoncello, Dash of Valencia Orange Juice, Domaine de Canton, Prosecco Splash, Shaken

A Refreshing Mix of Stoli Blueberi Vodka, Blueberry Shrub, Triple Sec, Dash of Sprite, Fresh Mountain Blueberry Pick, Stirred

Tito’s Handmade Vodka, Chambord, Fresh Pressed Persian Limes, Valencia Orange Juice, Snipped Basil Bud, Shaken

Sagamore Spirit Rye Whiskey, Amaro, Bitters, Luxardo Cherry

Tito’s Handmade Vodka, Cointreau Fresh-Squeezed California Lemons, Pomegranate Juice, Lemon Wheel, Shaken

Stoli Hot Jalapeño Flavored Premium Vodka, Dry Vermouth, Olive Brine, Pepper Stuffed Olive Pick, Lives Up To It’s “Hot-n-Dirty” Distinction, Stirred

Budweiser, Bud Light, Coors Light, Miller Lite Yuengling

Amstel Light, Corona, Heineken

Sam Adams Lager, Blue Moon, Sagamore Ale

Fresh squeezed California lemons, organic agave nectar, and splash of sparkling soda

Flavors of Ripe Citrus, Fresh Peaches, Lemon, Green Apples & Grapefruit

Beautifully Balanced with Bright Fruit Notes and Crisp Acidity

Refreshing with Floral Hints of Orange Blossom, Sweet Tropical Fruit, Long Finish Notes of Spice and Cherry

Delicate Nuances of Rosewater and Lychee on the Nose. The Palate is Dry and Full with Apple and Pear Flavors

Offers Aromas and Flavors of Ripe Tree Fruit, Underscored by Hints of Brown Spice, Citrus and Tropical Fruit

Concentrated Very Intense Harmonious Medley of Crushed Stone Grapefruit, Nut Flavors

Notes of Tangerine, Peach, Pear, Melon and Pineapple All Brought Together in a Focused Manner

Opens with Aromas of Yellow Pear and Creme Brulee with a Hint of Pineapple and Oak

Displays Flavors of Green Apple, Orange Zest and Apple Pie, Complemented by Notes of Butter and Toast

Featuring Scents of Honeysuckle, Wildflowers, Lemon Blossoms, Layered Star Fruit, Honeydew with a Trace of Flinty Gunpowder

Layered Aromas of Fruit, Honey and Vanilla

Deep, Rich Ruby in Color with a Medium Body and Soft Ripe Tannins

Flavors of Blackberry, Raspberry, Clove, Cinnamon, Spice and Vanilla

Ripe Flavors of Blackcurrant and Jammy Black Plum Accented by Notes of Caramelized Oak and Baking Spice

Notes of Chocolate and Dark Cherries, Followed by a Smooth, Velvety Finish

Notes of Vanilla from Aging in French and American Oak add Complexity to the Intense Black Cherry Aromas and Flavor

Aromatic Notes of Exotic Spice, Cherry Preserves and Black Tea. The Palate is Plush, Jammy and Ripe with Flavors Black Pepper, Cola and Plum

A Rich, Velvety Red Blend Bursting with Flavors of Ripe Plum, Black Cherry and Toasted Cedar

Aromas of Black Fruit, Violets and Spices with Mineral and Graphite Notes

Vibrant and Inviting, Notes of Violet, Red Berries, Wild Cherries, with a Slight Spicy Undertone