Menus
Menus
- Rehearsal Dinner
- Breakfast/ Brunch
- Bar/ Beverages
- Packages
- Displays/ Enhancements
Assorted Chilled Juices
Fresh Seasonal Sliced Fruits and Berries
Assorted Croissants and Muffins
Mini Bagels and Cream Cheese
Sweet Butter, Nutella, and Preserves
Selection of Yogurts and House-Made Granola
Freshly Brewed Starbucks Regular and Decaffeinated Coffee Tea
Forte Hot Teas
Add Champagne Catering Manager can provide Wine List
(Package based on 11⁄2 hours, minimum 10 guests)
Bar Options Available
Cocktail Hour
Choice of Two Butler-Passed Hors d’Oeuvres
Mini BLTs
Mini Quiche
French Toast Bites
Brie and Berry en Croute
Prosciutto, Goat Cheese, and Fig Tarts
Buffet
Freshly Squeezed Florida Orange, Grapefruit, and Apple Juices
Freshly Brewed Starbucks Regular and Decaffeinated Coffee
Selection of Tea Forte Hot Teas
Champagne Toast with Fresh Fruit Garnish
Artisan Cheeses with Fresh Seasonal Fruits
Assorted Pastries, Croissants, and Muffins with Sweet Butter and Preserves
Applewood-Smoked Bacon, Sausage Links
Traditional French Toast with Warm Maple Syrup
Breakfast Potatoes with Peppers and Onions
Scrambled Eggs
Brunch Displays
Omelet Station with Black Forest Ham, Sausage, Bell Peppers, Onions, Mushrooms, Tomatoes, Cheddar Cheese, Fresh Salsa
Seafood Station with Chilled Jumbo Shrimp, Cold Water Oysters, Cocktail Crab Claws
Biscuits and Gravy Station with Sausage Gravy, Bacon, Scallions, Redeye Potatoes, Shredded Cheese Jalapeños, Hot Sauce
Sweet Station (Select One) Waffles or Pancakes with Creamery Butter, Maple Syrup, Fresh Fruit, Whipped Cream
Carving Block (Select One) with Beef Tenderloin, Ham, or Turkey
Vegan Brunch Options
Banana and Oat Pancakes with Maple Syrup, Fresh Fruits, Pecans
Breakfast Burritos with Quinoa, Tofu Scramble, Bell Peppers, Mushrooms, Tomatoes
(minimum 35 guests)*
Package based on 11⁄2 hours
Chef Required
Bar Options Available
Buffet
Freshly Squeezed Florida Orange, Grapefruit, and Apple Juices
Freshly Brewed Starbucks Regular and Decaffeinated Coffee
Selection of Tea Forte Hot Teas
Fresh Seasonal Sliced Fruits and Berries
Assorted Breakfast Pastries, Croissants with Sweet Butter, Preserves
Omelet Station with Black Forest Ham, Sausage, Bell Peppers, Onions, Mushrooms, Tomatoes, Cheddar Cheese,
Fresh Salsa
French Toast with Maple Syrup
Applewood Smoked Bacon, Sausage Links
Cheddar Potato Casserole
(minimum 35 guests)*
Package based on 11⁄2 hours
Chef Required
Bar Options Available
Buffet
Freshly Squeezed Florida Orange, Grapefruit, and Apple Juices
Freshly Brewed Starbucks Regular and Decaffeinated Coffee
Selection of Tea Forte Hot Teas
Fresh Seasonal Sliced Fruits and Berries
Assorted Breakfast Pastries, Croissants with Sweet Butter, Preserves
Carved New York Strip Steak with Sauce Choron, Parker House Rolls
Traditional Eggs Benedict
Smoked Salmon, Mini Bagels with Sliced Tomatoes, Red Onion, Capers, Cream Cheese
Peaches and Cream French Toast with Maple Syrup
Applewood Smoked Bacon, Sausage Links
Cheddar Potato Casserole
(minimum 35 guests)*
Package based on 11⁄2 hours
Chef Required
Packages based on 2 hours
Bartender required
BLOODY MARY
Select One
Resort
New Amsterdam Vodka
Sauza Hacienda Tequila
Premium
Tito’s Handmade Vodka
Milago Silver Tequila
Luxury
Grey Goose Vodka
Patron Silver Tequila
Garnishes
Bacon, Shrimp, Pickles, Cucumbers, Carrots, Celery, Olives, Fresno Peppers, Tabasco, Celery Salt, Horseradish,
Worcestershire Sauce
OR
BUBBLY
Select One
Resort
Benvolio Prosecco
Premium
Korbel, Brut, CA
Luxury
Schramsberg
Peach & Strawberry Bellinis
Cranberry Juice, Orange Juice, Grapefruit Juice
Seasonal Berries, Orange Mango and Lemon Sorbetto; Fruit Popsicles
Chef’s Selection of Hummus and Seasonal Vegetables for Dipping
Fresh Fruit Display
Pasta Salad
Assorted Finger Sandwiches
Oven Roasted Turkey, Ciabatta, Roasted Tomato Aioli
Roast Sirloin, Provolone, Multigrain Bread, Horseradish Cream
Black Forest Ham, Swiss Cheese, Butter Croissant, Honey Chipotle Sauce
Grilled Vegetable Wrap, Spring Lettuces, Traditional Hummus
Individual Chips and Condiments
Miniature Petit Fours, House-Made Cookies
Assorted Bottled Water, Sodas
Add Champagne – Catering Manager can provide Wine List
(Package based on 11⁄2 hours, minimum 10 guests)